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Bbq Baked Tofu Rainbow Bowls
Ingredients
  • 1 lb. extra firm organic tofu, cubed
  • favorite BBQ sauce
  • 2 cups cooked quinoa
  • 2 sweet potatoes, sliced and roasted*
  • 2 avocados, cubed
  • 1 ½ cups cherry tomatoes, halved
  • ¼ purple cabbage, shredded or sliced
  • 1 bunch Tuscan kale, roasted in olive oil or  sautéed*
  • favorite fresh greens or herbs such as cilantro
  • Ranch or tahini dressing (optional)
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