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Ingredients
  • 1 can (14.5 ounces) diced tomatoes
  • ½ onion, roughly chopped
  • ½ cup fresh cilantro leaves
  • Juice of 1 lime
  • 1 jalapeño pepper, seeded and chopped (for a spicier kick, leave the seeds in)
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • Salt and pepper, to taste
Steps
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