https://www.copymethat.com/r/ZFPqlK5Ut/best-sourdough-zucchini-bread/
135844535
kspD3bB
ZFPqlK5Ut
2024-05-08 02:07:46
Best Sourdough Zucchini Bread
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Ingredients
- Butter, for coating the pan
- 2 cups ( 220 g) grated zucchini, from appx. 1 medium zucchini
- 125 g banana weighed with the skin on (about 1 small banana)
- 225 g ( 1 ¼ cups lightly packed) light or dark brown sugar
- 1½ tsp pure vanilla extract
- 2 large eggs
- 100 g (appx. ½ cup) sourdough discard OR bubbly, active sourdough starter
- 250g ( 2 cups) all-purpose flour
- 1 tsp cinnamon
- ⅛ tsp nutmeg
- 1½ tsp baking soda
- ¼ tsp fine sea salt
- 125 ml (½ cup) neutral flavored oil like sunflower (mild olive oil works, too)
- 60 ml (¼ cup) milk or unsweetened almond milk
Steps
Directions at theclevercarrot.com
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