https://www.copymethat.com/r/ZF51t7a4X/halibut-fish-tacos-with-cilantro-savoy-s/
132643567
mKCYKpa
ZF51t7a4X
2024-05-21 01:35:05
Halibut Fish Tacos with Cilantro Savoy Slaw
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Ingredients
- 3 limes
- 2 cloves garlic, quartered
- 1 small bunch cilantro, leaves and tender stems (about 2 cups packed)
- 1 small bunch cilantro, leaves and tender stems (about 2 cups packed)
- 1 bunch scallions, half coarsely chopped and half finely chopped
- 1 ½ teaspoons ground cumin
- Kosher salt
- ¼ cup extra-virgin olive oil
- 1 pound skinless halibut fillets, cut into 1-inch chunks
- 4 cups packed finely shredded savoy cabbage (about 8 ounces)
- ⅔ cup sour cream
- 8 to 12 corn tortillas, warmed
- Prepared salsa verde, for serving
Steps
Directions at foodnetwork.com
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