How to Make Pancakes from Spelt Flour

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Spelt flour (Farro): 150 gr.

Kefir or yoghurt: 300 ml.

Eggs: 2

Ricotta: 2 tbsp

Olive oil 3 tbsp

Sugar: 1 to 2 tbsp

Baking soda and salt 1 pinch.

Note: Ingredients may have been altered from the original.

Directions at geniuscook.com

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