https://www.copymethat.com/r/ZE1IaKXh0/instant-pot-spinach-artichoke-dip/
104099344
gzl3YJa
ZE1IaKXh0
2024-05-17 06:18:53
Instant Pot Spinach Artichoke Dip
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Ingredients
- 1 (14 ounce can) Artichoke Hearts, drained, reserve brine
- 1 (10 ounce block) Frozen Spinach (or 2 cups loose), or 3 cups chopped fresh spinach
- 8 ounces Cream Cheese
- ¼ cup Mayonnaise
- ¼ cup Sour Cream
- 4 cloves Garlic, minced
- ¼ teaspoon Sea Salt
- ⅛ teaspoon Black Pepper
- 1 cup Monterey Jack Cheese, 4 ounces shredded
- ½ cup Parmesan Cheese, shaved, shredded, or fresh grated
Steps
Directions at thekitchengirl.com
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