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Sweet and Spicy Baked Honey Sriracha Chicken
Ingredients
  • subheading: Sweet and Spicy Baked Honey Sriracha Chicken:
  • 8 ounces boneless chicken breast cubed
  • ¼ cup all purpose flour
  • 1 egg whisked
  • 1 cup panko breadcrumbs
  • subheading: Sweet and Spicy Honey Sriracha Sauce:
  • 1 tablespoon vegetable oil
  • 1 garlic clove minced
  • 3 tablespoons low sodium soy sauce
  • 2 tablespoons honey
  • 2 tablespoons sriracha
  • 3 tablespoons water
  • ⅛ teaspoon crushed red pepper flakes
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