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Stir-Fried Somen Noodles with Prawns & Veggies
Ingredients
  • 5 frozen deshelled prawns
  • 1 bunch somen dried noodles*
  • 4 cloves garlic minced
  • ½ cup carrot sliced into matchsticks
  • 1 bunch xio bai chai (baby bok choy) leaves and stems separated
  • 1 large red chili sliced thinly
  • ½ tablespoon oil
  • ½ teaspoon soy sauce or to taste
  • Salt, pepper and cayenne pepper to taste
Steps
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