https://www.copymethat.com/r/ZCDnioS0E/pressure-cooker-coq-au-vin/
3703478
BC3exWx
ZCDnioS0E
2024-05-04 13:12:03
Pressure Cooker Coq Au Vin
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Ingredients
- ½ cup diced bacon
- 3 lbs. boneless, skinless chicken thighs, well trimmed
- Salt and pepper
- 1 medium yellow onion, chopped
- 2 cloves garlic, chopped
- 1 cup red wine (I used pinot noir)
- 1 cup chicken broth
- 1 tablespoon tomato paste
- 1 bay leaf
- 2 sprigs thyme
- 2 carrots, sliced
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- 1 package (12 ounces) white mushrooms, quartered
- 2 tablespoon cornstarch
- 3 tablespoon cold water
- 2 tablespoons chopped parsley
Steps
Directions at pressurecookingtoday.com
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