Roast Sweet Potato Dahl

bosh.tv

Brittany McElwee

subheading: FOR THE VEGETABLES:

2 sweet potatoes olive oil for drizzling 1 pack of cherry tomatoes 1 pinch of chilli flakes

subheading: FOR THE DAHL:

1 onion

1 red chilli

2 carrots

1 lime

1 tbsp coconut oil

1 tsp brown sugar

400ml vegetable stock

1 tbsp tomato purée

50g coconut yoghurt

1 tsp fenugreek

1 tsp ground coriander

Salt & pepper to taste

1 inch piece of fresh ginger

5 garlic cloves

15g fresh coriander

2 tsp garam masala

2 tsp cumin seeds

1 tsp turmeric

200g red lentils

1 x 400g can of coconut milk

subheading: FOR THE TOPPINGS (OPTIONAL):

coconut yoghurt mango chutney cooked rice popadoms fresh coriander chilli flakes

Note: Ingredients may have been altered from the original.

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