https://www.copymethat.com/r/ZA0fAaKSW/spaghetti-alla-puttanesca/
29471041
QWfrovf
ZA0fAaKSW
2024-05-04 17:23:15
Spaghetti Alla Puttanesca
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Ingredients
- ¼ cup extra-virgin olive oil
- 4 large garlic cloves, finely chopped
- 1 28.2-ounce can peeled tomatoes in puree with basil
- ½ cup Kalamata olives, halved, pitted
- 3 anchovy fillets, chopped
- 1 ½ tablespoons drained capers
- 1 teaspoon dried oregano
- ½ teaspoon dried crushed red pepper
- ¾ pound spaghetti
- 2 tablespoons chopped fresh Italian parsley
- Grated Parmesan cheese
Steps
Directions at epicurious.com
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