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Sheet Pan Salmon and Asparagus (Super Yummy and Low Carb Too!)
Ingredients
  • 2 lb salmon fillet
  • 2 lbs asparagus, rinsed and trimmed
  • salt and pepper
  • 1 Tbsp olive oil
  • ½ large lemon, sliced into rings
  • subheading: Flavored butter ingredients:
  • 6 Tbsps butter, softened
  • 2 Tbsps fresh lemon juice (from ½ large lemon)
  • 3 cloves garlic, minced
  • 2 Tbsps fresh parsley, finely chopped
  • 1 tsp salt
  • ½ tsp pepper
Steps
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