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Ingredients
  • 2 ¼ cups King Arthur white whole wheat flour, or 2 cups King Arthur Unbleached All-Purpose Flour
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  • ¼ cup granulated sugar
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  • 1 teaspoon baking soda
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  • ½ teaspoon salt
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  • 1 ½ teaspoons ground ginger
  • 1 teaspoon cinnamon
  • ¼ teaspoon each cloves and nutmeg
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  • ½ cup (1 stick) unsalted butter, melted
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  • ¾ cup molasses
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  • ¼ cup water
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  • 1 large egg
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  • 1 cup buttermilk
  • ½ cup diced crystallized ginger (optional)
Steps
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