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Ingredients
  • 8 cups fresh broccoli cut into bite sized pieces
  • ½ lb bacon, cooked and crumbled
  • ¼ cup red onion, diced finely
  • ½ cup sunflower or pumpkin seeds
  • 4 ounces cheddar cheese, cubed
  • ¾ cup mayonnaise
  • ¼ cup low-carb sweetener (Erythritol) (more or less to taste)
  • 2 tablespoons apple cider vinegar
  • salt and pepper to taste
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