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Ingredients
  • 4 cups potatoes, peeled and thinly sliced
  • 2 tablespoons butter, melted
  • ½ teaspoon salt
  • 1 pound ground beef
  • 1 (10-ounce) package frozen corn
  • 1 (10.75-ounce) can condensed cream of celery soup, undiluted
  • ⅓ cup whole milk
  • ¼ teaspoon garlic powder
  • ⅛ teaspoon pepper
  • 1 tablespoon onion, chopped
  • 1 cup cheddar cheese, shredded and divided
  • fresh parsley, optional, minced
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