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Ingredients
  • 1.5 pounds uncooked boneless skinless chicken breasts, cut into bite-sized pieces*
  • 5 cloves garlic, peeled and minced
  • 2 tablespoons olive oil*
  • 1 tablespoon dried oregano
  • 1 teaspoon Kosher salt
  • ½ teaspoon freshly-cracked black pepper
  • juice of 1 large fresh lemon
  • for serving: pita bread, fresh baby arugula (or chopped Romaine), thinly-sliced red onions, sliced cherry tomatoes, crumbled feta cheese, chopped fresh parsley,  tzatziki sauce
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