Green Chili and Chicken Lasagna

caciqueinc.com

Sue Smith

Married 60 years, so that's 60 years of cooking experience. Wow! I can't believe it either! lol

3 cups cooked, shredded chicken

2 cups shredded Cacique® Queso Quesadilla Jalapeno

1 cup shredded Cacique® Mozzarella

15 oz container Cacique® Crema Mexicana

10 oz can fire roasted green chilies

1 cup salsa verde

1 teaspoon cumin

1 teaspoon chili powder

salt and pepper to taste

12 to 16 no-boil lasagna noodles

Directions at caciqueinc.com

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