Grilled Peach and Basil Salad

delicious.com.au

Retired and spend quality creative time in the kitchen. We stick to chicken, turkey, seafood and vegetarian dishes. My biggest vice would be dark chocolate! Favourite food - Mud Crab; Favourite fruit - Mango; Favourite vegetable - sugar snap peas. Bon Appetit from Down Under

This salad is fresh, zesty and great with chicken.

5 ripe yellow peaches, cut into cheeks, cores reserved

50ml red wine vinegar

½ bunch basil, leaves picked, stalks reserved

1 ball buffalo mozzarella

subheading: TO SERVE:

Edible flowers (optional)

Extra virgin olive oil, to serve

Directions at delicious.com.au

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