https://www.copymethat.com/r/Z4KIa002B/barbecue-portobello-quesadillas/
96116823
aTuKxbQ
Z4KIa002B
2024-12-22 08:50:02
Barbecue Portobello Quesadillas
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Ingredients
- ½ cup prepared barbecue sauce
- 1 tablespoon tomato paste
- 1 tablespoon cider vinegar
- 1 chipotle chile in adobo sauce, (see Note), minced, or ¼ teaspoon ground chipotle pepper
- 1 tablespoon plus 2 teaspoons canola oil, divided
- 1 pound portobello mushroom caps, (about 5 medium), gills removed, diced
- 1 medium onion, finely diced
- 4 8- to 10-inch whole-wheat tortillas
- ¾ cup shredded Monterey Jack cheese
Steps
Directions at eatingwell.com
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