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Italian Wedding Soup
Ingredients
  • subheading: For The Meatballs:
  • ½ pound ground beef
  • ½ pound italian sausage
  • ⅓ cup bread crumbs
  • ¼ cup parmesan cheese grated
  • 2 teaspoons italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 large egg
  • subheading: For The Soup:
  • 1 tablespoon olive oil
  • ¼ medium white onion diced
  • 1 large carrot about ½ cup diced carrots
  • 3 cloves garlic minced
  • ¼ teaspoon salt or to taste
  • ¼ teaspoon pepper or to taste
  • 64 ounces low sodium chicken broth
  • 1 cup water
  • ¾ cup acini de pepe pasta small, round shaped pasta
  • 2 cups spinach chopped
Steps
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