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Ingredients
  • ¼ cup chopped walnuts
  • 3 (7.5 oz each) cans Pillsbury refrigerated buttermilk biscuits
  • ⅓ cup sugar
  • 2 teaspoons cinnamon
  • ¼ cup plus 2 tablespoons reduced-fat butter or Smart Balance Light
  • ¾ cup brown sugar
  • 2 teaspoon water
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