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Ingredients
  • 1 Orange
  • ¾ cup Sugar (150 grams)
  • 2 Eggs
  • ½ cup Oil or Melted Butter (120 ml)
  • 1¼ cup All Purpose Flour (150 grams)
  • 1 tsp Baking powder
  • ½ tsp Baking Soda
  • ¼ tsp Salt
  • subheading: For Orange Glaze:
  • ½ cup Icing sugar or Confectioners sugar
  • 3 to 4 tbsp Orange juice
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