https://www.copymethat.com/r/Z0tIOSJs5/vegetable-curry/
136456442
06Lmfxx
Z0tIOSJs5
2024-05-19 00:47:37
Vegetable Curry
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Ingredients
- 1 tbsp. neutral oil
- 1 medium yellow onion, thinly sliced
- 4 cloves garlic, finely chopped
- 1 (1") piece ginger, peeled, finely chopped
- 3 to 4 tbsp. Thai curry paste, or 1 (4-oz. jar) Thai Kitchen curry paste
- 2 (14.5-oz.) cans full-fat coconut milk
- 1 c. low-sodium vegetable broth
- 2 tsp. granulated sugar
- 1 medium carrot, sliced into coins (about 1 c.)
- 1 medium Yukon Gold potato, cut lengthwise into quarters, then sliced (about 1 c.)
- 1 small head broccoli, cut into florets
- 1 medium red bell pepper, seeds and ribs removed, cut into 1" pieces (about 1 c.)
- 3 oz. green beans, halved crosswise (about 1 c.)
- 3 tbsp. reduced-sodium soy sauce or fish sauce (optional)
- Cooked rice (preferably jasmine) and fresh cilantro, for serving
Steps
Directions at delish.com
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