Heidi Sze's Quick and Easy Tuna Pasta with Zucchini and Basil

abc.net.au

Mrsmac

3 leeks, white and light green portion thinly sliced into 1.5cm rounds

2 tablespoons extra virgin olive oil

30g unsalted butter

Fine sea salt

3 cups grated zucchini, firmly packed, see tips above

250g-300g tuna canned in oil (drained weight)

3 to 4 tablespoons fresh lemon juice

1 big bunch of fresh basil

400g pasta, see tips above

Directions at abc.net.au

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