https://www.copymethat.com/r/Z0FwQsyhd/classic-provencal-pissaladiere/
131699504
CJk5C0V
Z0FwQsyhd
2024-05-08 12:39:47
Classic Provencal Pissaladière
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Ingredients
- 2 tablespoons butter
- 6 yellow onions (chopped)
- 2 teaspoons demerara sugar (raw sugar)
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon dried thyme
- 2 teaspoons balsamic vinegar
- 1 sheet Puff pastry (thawed)
- 20 canned anchovy fillets (drained)
- 20 black olives in oil (drained)
- 2 teaspoons extra virgin olive oil (preferably French)
- 2 teaspoons fresh thyme (chopped)
Steps
Directions at thespruceeats.com
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