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Homemade Strawberry Bundt Cake
Ingredients
  • subheading: Strawberry Sauce:
  • 1 pint strawberries, hulled and cut into small pieces
  • ¼ cup granulated sugar
  • juice of half a lemon
  • subheading: Strawberry Bundt:
  • 1 cup butter, softened
  • 2 cups granulated sugar
  • 1 to 2 tsp lemon zest
  • 4 eggs
  • ¾ tsp salt
  • 2 tsp baking powder
  • 2 ¾ cup all purpose flour
  • 3 Tbsp cornstarch
  • ½ cup milk
  • 4 Tbsp sour cream
  •  
  • ⅓ cup strawberry sauce (from the above recipe)
  • 1 tsp vanilla extract
  •  
  • 4 Tbsp freeze-dried strawberries, crushed into crumbs
  • 2 to 3 drops pink or red gel food coloring
  • subheading: Strawberry Glaze:
  • 2 to 3 Tbsp strawberry sauce
  • 1 to 2 cups powdered sugar
  • 3 to 4 tsp lemon juice
Steps
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