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Eggnog Bread with Rum Glaze
Ingredients
  • subheading: Bread Ingredients:
  • 2 large eggs
  • 1 ½ cups full-fat eggnog
  • 2 tsp. spiced rum
  • 1 cup granulated sugar
  • 1 tsp. vanilla extract
  • ½ cup salted butter softened
  • 2 ¼ cup all-purpose flour
  • 1 3.4 oz. box instant French vanilla pudding mix
  • 2 tsp. baking powder
  • ¼ tsp. kosher salt
  • ½ tsp. ground nutmeg
  • ½ tsp. ground cinnamon
  • subheading: Glaze Ingredients:
  • 1 cup powdered sugar sifted
  • 2 tsp. full-fat eggnog
  • 2 tbsp. spiced rum
  • ¼ tsp. ground nutmeg
  • ¼ tsp. ground cinnamon
Steps
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