LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Seared Scallops with Citrus-Ginger Quinoa
A little too much crushed red pepper, otherwise pretty good for quinoa. Ron thought it was ok.
Ingredients
  • 1 pound fresh or frozen sea scallops
  • 1 cup water
  • ½ cup quinoa, rinsed and drained
  • 1 teaspoon grated fresh ginger
  • ¾ teaspoon finely shredded orange peel, divided
  • ½ teaspoon finely shredded lemon peel, divided
  • ¼ teaspoon salt
  • ¼ teaspoon crushed red pepper
  • 2 tablespoons chopped fresh basil
  • 4 teaspoons butter
  • ½ cup reduced-sodium chicken broth
  • 4 leaves Fresh basil leaves
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer