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Gwen's Oat Berry Breakfast Cake - E
Ingredients
  • 3 eggs
  • 1 cup part skim ricotta (or 0% Greek Yogurt)
  • 2 t. vanilla extract
  • ½ t. lemon extract, optional
  • 2 cups oat flour
  • 1 T. baking powder
  • 1 t. baking soda
  • ⅓ c. sugar, truvia, erythritol, or stevia extract to taste
  • 2 c. frozen fruit
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