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French Onion-Chicken Skillet
Ingredients
  • 2 Tbsps grass-fed butter, ghee, or clarified butter
  • 2 extra-large onions, thinly sliced
  • 1 ½ cups chicken or beef bone broth, divided
  • 4 boneless skinless chicken breasts
  • 2 tsps dried oregano
  • 1 tsp garlic powder
  • 1 Tbsp Arrowroot powder or GF flour
  • sea salt and ground pepper, to taste
  • 1 Tbsp homemade Worcestershire sauce
  • 1 Tbsp olive oil or avocado oil
  • ½ cup freshly grated cheese (like gruyere, mozzarella, white cheddar, or Monterey jack)
  • fresh herbs as garnish if desired, such as thyme or parsley
Steps
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