https://www.copymethat.com/r/Yuw08AkFJ/sesame-noodles/
134376802
57QLCLv
Yuw08AkFJ
2024-04-28 09:00:34
Sesame Noodles
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Ingredients
- 1 bunch scallions, top 1 inch trimmed and sliced on a bias
- 20 ounces (570g) fresh udon noodles (see Note 1 for substitutes)
- subheading: Sesame Sauce:
- 2 teaspoons freshly grated ginger
- 3 cloves garlic, grated or crushed with a press
- 3 to 3 ½ tablespoons (40 to 50g) Chinese roasted sesame paste (see note 2)
- 2 tablespoons Chinese light soy sauce (see note 3)
- ½ tablespoon dark soy sauce (optional; see note 4)
- ½ tablespoon agave nectar or organic cane sugar
- ½ tablespoon Chinese black vinegar (see note 5)
- 1 tablespoon toasted sesame oil
- 1 heaping tablespoon chili-garlic sauce or sambal oelek (see note 6)
- subheading: Protein:
- 6 ounces (170g) shelled edamame (omit for a side dish; see note 7)
- Kosher salt as needed
- subheading: Fresh Vegetable (pick one):
- 1 medium red/orange bell pepper, thinly sliced
- A few handfuls of shredded napa or savoy cabbage
- A few handfuls of finely diced English cucumber
- subheading: Finishing:
- ¼ cup (35g) roasted peanuts, chopped (omit for nut-free)
- 2 tablespoons roasted white or black sesame seeds
- Chinese chili crisp or chili oil (optional)
- Fresh chili peppers, sliced (optional, for spicy!)
- A drizzle of toasted sesame oil (optional)
Steps
Directions at rainbowplantlife.com
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