Air Fryer Brussels Sprouts, Balsamic

Brussels Sprouts, fresh - cut off ends and then into similar sizes (ie, into quarters)

Olive oil

Balsamic vinegar

Balsamic Reduction (Alessi or other)

Cut off ends of sprouts, then cut into similar sizes

Drizzle a small amount of oil and balsamic vinegar, toss together

Add sprouts to basket

Set temp to 375, and time to 15 minutes

Set function to ROTATE

Check throughout for doneness - when finished, empty from basket into bowl and drizzle with the Balsamic Reduction to taste.

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