Servings: 8

200gm butter/2cups sugar/2eggs/1cup sour cream/tsp vanilla/tsp cinnamon. Mix 200gm butter/2cups sugar/2eggs/1cup sour cream/tsp vanilla/tsp cinnamon. Mix
1 5/8 cup flour/1tsp baking powder;/1/4 tsp salt.....add to wet mixture 1 5/8 cup flour/1tsp baking powder;/¼ tsp salt.....add to wet mixture
Fold in 1 cup blueberries Fold in 1 cup blueberries
Mix 1/2 cup brown sugar + 1/2 cup chopped pecans Mix ½ cup brown sugar + ½ cup chopped pecans

Butter BUNDT pan.
½ batter, ½ pecan mix....swirl.  Again
½ batter, 1;2 pecan mix.....swirl
Bake at 175 degrees for 1 hour
Cool, dust with powdered sugar