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Ingredients
  • 2 (1 lb) bags california-blend frozen vegetables, thawed
  • ½ cup chopped onions
  • ¼ cup butter, melted
  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 1 cup Ritz crackers, crushed
  • 1 ½ to 2 cups shredded cheddar cheese
  • ½ teaspoon salt
  • ½ teaspoon garlic pepper
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