https://www.copymethat.com/r/YpjADBqyG/chicken-and-andouille-hash/
137211199
flGZGPg
YpjADBqyG
2025-04-20 22:35:17
Chicken and Andouille Hash
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Ingredients
- measuring cup Servings: 4
- 1 medium sweet onion
- ½ medium green or red bell pepper
- ½ teaspoon kosher salt, or more to taste
- ½ teaspoon ground cayenne pepper, or more to taste
- 2 tablespoons vegetable oil
- 8 ounces chicken tenderloins
- 8 ounces boneless, skinless chicken thighs
- 4 ounces smoked (cooked) andouille sausage
- 2 tablespoons Creole or whole-grain mustard
- 2 cups shredded potatoes such as Simply Potatoes brand (see headnote)
- 4 large eggs
- Louisiana hot sauce (optional)
Steps
Directions at washingtonpost.com
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