Dorito Casserole - Crockpot or Oven

“ This Dorito Casserole is reminiscent of chilaquiles, a traditional Mexican type breakfast dish consisting of corn tortillas cut into quarters and lightly fried. and perfect for a weeknight dinner. Have fun customizing the taste by selecting a different Dorito flavors.”
Allrecipes—

subheading: Ingredients for 4 Servings:

½ pound lean ground beef

1 medium yellow onion chopped

1 small red bell pepper chopped

½ (1 oz) packet taco seasoning

¼ cup water

½ (14.5 oz) can mild Rotel diced tomatoes and green chiles, drained

½ (15 oz) can black or pinto beans, drained, rinsed

½ cup sour cream, plus more for serving

2½ cups Nacho Cheese or Cool Ranch Doritos, lightly crushed

1½ cups Cheddar-Jack cheese shredded

subheading: To Serve:

1 small tomato, chopped

1 tablespoon cilantro chopped

¼ cup mild salsa

subheading: Have on hand:

Non-Stick Cooking Spray like Baker’s Joy

Additional sour cream as topping

subheading: Cookware:

1 (9x9-inch) pan

note: ****

subheading: Ingredients for 8 Servings:

1 pound lean ground beef

1 cup yellow onion chopped

1 cup red bell pepper chopped

1 (1 oz) packet taco seasoning

½ cup water

1 (14.5 oz) can mild Rotel diced tomatoes and green chiles, drained

1 (15 oz) can black or pinto beans, drained, rinsed

1 cup sour cream, plus more for serving

5 cups (one 9.25 oz bag) Nacho Cheese or Cool Ranch Doritos, lightly crushed

3 cups Cheddar-Jack cheese shredded

subheading: To Serve:

1 tomato, chopped

2 tablespoons cilantro chopped

½ cup mild salsa

subheading: Have on hand:

Non-Stick Cooking Spray like Baker’s Joy

Additional sour cream as topping

subheading: Cookware:

1 (9x13-inch) pan

Note: Ingredients may have been altered from the original.

Directions at allrecipes.com

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