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Teriyaki Turkey Rice Bowl
Ingredients
  • subheading: Teriyaki Sauce:
  • ½ cup Low Sodium Soy Sauce
  • ¼ cup water
  • 2 tablespoons Red Wine Vinegar
  • 2 tablespoons brown sugar or less as desired
  • 2 tablespoons granulated sugar or less as desired
  • 2 teaspoons minced garlic
  • 1 teaspoon ground ginger
  • 1 tablespoon cornstarch
  • 2 tablespoons warm water
  • subheading: Ground Turkey:
  • 1 tablespoon vegetable oil
  • ½ cup diced onion
  • 2 tablespoons minced garlic
  • 1 pound Ground Turkey
  • 1 cup finely chopped broccoli
  • 2 large carrots peeled and grated
  • 2 green onions diced, for garnish
Steps
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