https://www.copymethat.com/r/YoEXvC3xf/lime-marinated-flank-steak-with-herb-sal/
6381503
WHUqwQp
YoEXvC3xf
2024-05-19 00:53:42
Lime-Marinated Flank Steak with Herb Salad
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Ingredients
- subheading: For the steak and marinade:
- ¼ cup fresh lime juice (about 3 limes)
- 1 orange, juiced
- 3 garlic cloves, smashed
- 3 tablespoons balsamic vinegar
- ½ cup olive oil
- Coarse salt and freshly ground black pepper
- 1 (2-pound) flank steak, fat removed
- subheading: For the herb salad:
- 1 small bunch flat-leaf parsley, leaves removed from stems
- 1 small bunch basil
- 1 small bunch cilantro
- 1 small bunch tarragon
- 3 tablespoons extra-virgin olive oil
- 2 limes, juiced
- Coarse salt and freshly ground black pepper
Steps
Directions at foodnetwork.com
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