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Breakfast Club Sandwich
Ingredients
  • 8 slices thick-cut bacon
  • 1 pound ground pork sausage
  • 4 slices mild cheddar cheese
  • 1 tablespoon unsalted butter
  • 8 large eggs, beaten
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 12 slices white bread, toasted
  • 1 large avocado, pitted, peeled, sliced
  • ¾ cup cowboy butter, softened, divided
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