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Buffalo Chicken Mac and Cheese
Ingredients
  • 1 boneless/skinless chicken breast, see notes
  • ⅓ cup blue cheese dressing
  • 8 oz. cavatappi pasta, or macaroni
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 Tablespoon tomato paste
  • ½ cup heavy cream
  • 1 cup milk
  • ¼ cup buffalo sauce
  • ½ teaspoon hot sauce
  • ½ teaspoon mustard powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon each: salt/pepper
  • 1 ¼ cups cheddar cheese, shredded
  • 2 ounces cream cheese, softened
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