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Best Glazed Orange Cranberry Sourdough Scones
Ingredients
  • subheading: Dry Ingredients:
  • 1 ½ cups all-purpose flour
  • ½ cup sugar
  • 1 Tbsp baking powder
  • 6 Tbsp cold butter, cut into pieces
  • 1 ½ cups fresh cranberries, rinsed
  • 1 tsp grated orange zest
  • subheading: Wet Ingredients:
  • ¼ cup heavy cream, plus more for brushing on top
  • ½ cup sourdough discard
  • 1 large egg, beaten
  • subheading: Orange Glaze:
  • 1 ½ cups powdered sugar
  • 2 Tbsp freshly squeezed orange juice
  • ½ tsp vanilla
  • Sugar crystals (optional)
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