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Matcha Green Tea Macarons with Dragonfruit Cream Filling
Ingredients
  • Matcha Macarons
  • 1 cup + ½ T  Almonds, ground into flour
  • 1½ cups powdered sugar
  • 3 large egg whites, room temperature
  • ¼ cup + 2 T granulated sugar
  • 1½ T  Ceremonial Matcha Powder
  • Dragon Fruit Buttercream
  • 8 T unsalted butter, room temperature
  • 2 cups powdered sugar, sifted
  • 1 tsp   Dragonfruit Powder
  • pinch Pure Vanilla Powder
  • ¼ tsp sea salt
  • 3 to 5 T heavy cream
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