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Instant Pot Honey Cashew Chicken
Ingredients
  • subheading: SCALE ½X 1X 2X:
  • ½ cup water
  • 3 Tbsp low sodium soy sauce
  • 1 ½ Tbsp rice vinegar
  • ½ tsp sesame oil
  • 1 ½ Tbsp sriracha
  • ¼ cup honey
  • 2 pounds boneless skinless chicken thighs, cut into bite size cubes
  • 1 (16 ounce bag) frozen asian stir fry vegetables
  • 2 to 3 Tbsp cornstarch 3 Tbsp water
  • 1 cup roasted or raw cashew nuts
  • For garnish: sliced green onions and sesame seeds
  • subheading: For pot-in-pot rice (optional):
  • 2 cups long grain white rice
  • 3 cups water
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