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One Point Sheet Pan Brownies
Ingredients
  • 2 cups all-purpose flour
  • 1 ½ cups white granulated sugar substitute (I use Lakanto Monkfruit Baking Sweetener)
  • ¼ cup unsweetened cocoa powder ( I use Great Value Unsweetened Baking Cocoa)
  • ¼ tsp salt
  • 1 tsp baking soda
  • 4 Tbsp light butter made with canola oil, melted
  • 1 tsp vanilla extract
  • 1 cup hot water
  • 2 large eggs or 4 egg whites
  • ½ cup non fat plain Greek Yogurt
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