Beef stew - from IP FB group

Made beef stew tonight. I love this pot so much. I use it several nights a week. This was done and ready to go in half hour.

subheading: Recipes are always really hard for me because I just throw stuff together but here goes:

On sauté I added a little olive oil, Chopped garlic, onion, & celery with the beef stew meat.

Added spices. I personally add salt, pepper, adobo, 1 packet of sazon, & a chicken boulion. I fry that up a few minutes.

Then I add whatever vegetables I have avaliable. This one has

1 can of corn

1 can of mixed veggies

1 can of green beans

1 can of carrots

I can of stewed tomatoes (I personally prefer a can of rotel tomatoes but I was out)

1 cubed potato

1 can of beef gravy (I’m out of broth and had this in the cabinet ‍♀️)

I add all the veggies (not drained) then add about ¼ cup of ketchup.

Then cook on high pressure for 17 mins and quick release. Perfect

I think it could be even spicier

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