LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Yeast Dough (Hefeteig):
  • 250 g flour
  • 20 g yeast (fresh as a cube or dry yeast of half a package)
  • 1 dash sugar
  • ⅛ l milk
  • 1 egg
  • 50 g soft butter
  • 1 dash salt
  • subheading: Topping:
  • 1 kg onions
  • 5 tbsp sunflower or canola oil (neutral taste oil)
  • 50 g smoked bacon (German Speck)
  • 200 g sour cream
  • caraway seeds to taste
  • sweet paprika powder and fresh ground pepper to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer