LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Four Ingredient Salmon Burgers
Ingredients
  • subheading: SALMON BURGERS:
  • 1 lb. Scottish salmon, remove skin and chop small
  • 1 tablespoon Dijon mustard
  • ½ cup sweet onion, diced small, almost minced
  • ¼ cup panko breadcrumbs, plus extra for the outside of the burger
  • ½ teaspoon kosher salt
  • few turns cracked black pepper
  • subheading: YOGURT TARTER SAUCE:
  • ½ cup 2% Greek yogurt, plain
  • 1.5 tablespoons lemon juice, fresh squeezed
  • 1 tablespoon extra virgin olive oil
  • 1 clove garlic
  • 1 teaspoon capers, with juice
  • pinch kosher salt, to taste
  • few turns cracked black pepper, to taste
  • 1 to 2 tablespoons fresh dill
  • subheading: EQUIPMENT:
  • 1 non-stick skillet
  • 1 food processor
  • 1 mixing bowl
  • 1 spatula
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer