LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the Pork Rub:
  • 1 ½ pounds pork chops (about 8 to 10 thin sliced pork chops)
  • ¼ cup brown sugar
  • 1 tablespoon chili powder
  • 1 teaspoon cinnamon
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • subheading: For the Pear Chutney:
  • 3 pears peeled, and diced
  • ⅓ cup apple cider vinegar
  • 1 tablespoon water
  • ½ cup brown sugar
  • ½ teaspoon orange ginger spice or just ground ginger
  • ½ teaspoon chili powder
  • ½ teaspoon cinnamon
  • kosher salt to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer