LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Corn and Chile Dip
Ingredients
  • 6 ears of corn, husked
  • 4 poblano chiles
  • 3 scallions, thinly sliced
  • 1 garlic clove, finely grated
  • 8 ounces crème fraîche
  • 8 ounces sour cream
  • 1 tablespoon fresh lime juice
  • 3 tablespoons hot sauce (such as Cholula), plus more for serving
  • Kosher salt and freshly ground black pepper
  • Pork rinds or corn chips (for serving)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer