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Instant Pot Chicken Piccata
Ingredients
  • 1.3 lb Chicken Breasts skinless, boneless (22 ounces/620 g)
  • 1 tsp Salt
  • Black Pepper
  • ¼ cup All-Purpose Flour (35g)
  • ¼ cup Finely Grated Parmesan (20g)
  • 3 tbsp Extra Virgin Olive Oil
  • 3 tbsp Unsalted Butter (40g)
  • 1½ cup Chicken Stock
  • ¼ cup Capers (40g)
  • ¼ Lemon
  • 3 tbsp Corn Starch
  • 2 tbsp Fresh Parsley
Steps
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